Bookcliff Winemaker Dinner with Bradford Heap from Wild Standard

Don't miss this unique experience. A five course dinner at the winery, sitting among the barrels. Treat yourself to this memorable event
Date: Thursday 2/9/17
Time: 6:00pm
Location: 1501 Lee Hill Road #17, Boulder, CO 80304
Cost: $80/person, includes tax
Reservations: [Click Here]

 Menu for the 2/9/2017 dinner
1 – Grilled d’Anjou pear, Roquefort, honey cracked pepper gastric, paired with Muscat Blanc 2015
2 – Wild Alaskan King Salmon tartare, avocado sesame tamari root vegetable chips, paired with Viognier 2016
3 – Butter poached Alaska spot prawns, braised leek and fennel nage, paired with Chardonnay 2016
4 – 10 hour braised grass finished beef cheek, cipollini and Lardon, butternut squash and potato gratin, paired with Petit Verdot 2014
5 – “not your mothers” Boston cream pie, paired with Souzao port-style