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It has become a tradition that on Friday before
Winefest in Palisade Thomas Cameron from
Rancho Durazno, Eric
Skokan from the Black Cat and John and Ulla from
BookCliff put together a fabulous dinner on the
Thomas's farm in Palisade. This year we moved it to the greenhouse on the farm as rain was in the forecast. People could stroll in the herb garden sipping on Muscat
Blanc before sat down at flower decorated tables in the greenhouse. It hardly can be more local as our vineyards are in 5 minute walking distance from
Rancho Durazno. We served for the first time our 2010 Petite
Sirah, a new release. It paired really well with braised beef short ribs with Ratatouille and
Taleggio. It was nice to see some people from last year's dinner and they brought some friends along. The dinner always gets me in a good mood and ready for the hectic tasting in the park on Saturday. Keep an eye out for next year's dinner, the fourth annual.
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