Spring is here and BookCliff Vineyards is looking forward to the Boulder and Longmont Farmers' Markets beginning the first Saturday in April! You will see us at the Markets; stop by and say hi! We also have a Spring dinner coming up on April 4th with Kelly Whitaker from Basta! Reservations can be made at BookCliff Vineyards. Kelly serves amazing wood fired dishes, finishing off with a delicious campfire ice cream dessert! All of us at the winery just finished bottling our new Folly White and 2013 Viognier. Stop by the tasting room in Boulder for a tasting! Happy Spring everyone!Cheers!
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